What Delights do you Leave to Welcome Your Guests?

From the moment they step through the door your bookings become guests, and their experiences determine whether they ever come back.
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Joffan
Posts: 32
Joined: Tue Nov 10, 2009 9:29 am
Location: Prades, 66500

Post by Joffan »

We leave whatever is in season in the garden and some freshly laid eggs.

This week it was eggs, cherry tomatoes and courgettes.

Last week it was eggs, green beans and cherry tomatoes

When the garden produce is light we add a bottle of local wine.

The store cupboard always has tea, coffee, sugar, milk, pasta and many other basic and we leave toiletries, toilet roll, bin bags, kitchen rolls, foil, cling film and all manner of cleaning and washing products.

I don't know why we call it self catering
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